TEAM MEMBER / BARTENDER

BB TEAM MEMBERS/BARTENDERS are responsible for:

- Having a commanding knowledge of our wine, beverage, and food menus

- Maintaining high cleanliness and food safety standards

- A strong understanding of our wines, classic cocktails, boutique spirits, and other beverages

- Excellent technique and consistency with cocktail making, wine service, and food plate-ups

- Acting as part of our entire small team. Tasks are largely shared and the service is such that it requires team members to effectively communicate with one another to achieve success

- Learning our protocols and systems to ensure smooth service for our team and our guests

- Ensuring guest satisfaction and upholding our high standards

- Providing our guests empathetic hospitality.

- Treating other team members with empathy and grace

- Setting up/Breaking down bar.

- Cutting, chopping, slicing, mixing, assembling plates of food (small food menu, low intensity)

- Maintaining positive and professional attitude. Exhibiting optimistic warmth and empathetic hospitality towards our guests and teammates.

- Must be able to stand/walk for 8 hours. Bend, push, pull, reach up, lift 30lbs.

Requirements:

- 2 years bartending/fine/casual fine dining restaurant experience preferred but not required

- 2 years professional wine related experience (bottle shop, restaurant, distributor representation, etc.) preferred but not required.

- Excellent communication with managers, team members, and kitchen crew

- POS experience preferred

- Strong willingness to be a part of a team and work in a team environment

Compensation Details

- Hourly pay – starts at $10/hr plus tips (BB operates in a tip pool, equally weighted by hours worked per shift over total hours in pool).

- Estimated average hourly rate ranges from $16-40 generally.

- Membership in the Employee Assistance Program

- Discounts for you + guest

Bar Bruno is an Equal Opportunity Employer

We are committed to providing equal opportunity in all of our employment practices, including the selection, hiring, promotion, transfer, and compensation of all qualified applicants and employees without regard to race, religion, color, sex, sexual orientation, national origin, ancestry, citizenship status, uniform service member status, marital status, pregnancy, age, medical condition, genetic disposition, disability or any other protected status in accordance with the requirements of all federal, state, and local laws.

Job Type: Part-time

Pay: From $10.00 per hour

Benefits:

• Employee discount

Restaurant type:

• Bar

Shift:

• Night shift

Weekly day range:

• Weekend availability

Work Location: One location

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