General Manager Job at Pizzeria Delfina - Burlingame
Our group includes Delfina, & 4 Pizzeria Delfina locations.
We are hiring bright, hard working hospitality driven talent.
Our food is rooted in Italian tradition and driven by the Bay Area's seasonal bounty.
Our kitchen practices whole animal butchery, handmade pasta, house-made salume and a weekly changing menu.
Our products are procured directly from farmers, ranchers, and local artisan producers.
General Manager candidates must have at least two years GM experience in a high volume, fast-paced environment.
Position Requirements/Duties:
Compensation includes competitive salary, great health benefits, paid time off, dining discounts, and excellent opportunities for professional advancement within nationally acclaimed restaurant group.
Owned by industry icon, Anne Stoll, and James Beard Award-winning Chef, Craig Stoll, Delfina Restaurant Group is a learning-community with a basic belief in structured training, leadership and education in a supportive, high-energy work environment. More detail about Pizzeria Delfina - Burlingame part of Delfina Restaurant Group
We are hiring bright, hard working hospitality driven talent.
Our food is rooted in Italian tradition and driven by the Bay Area's seasonal bounty.
Our kitchen practices whole animal butchery, handmade pasta, house-made salume and a weekly changing menu.
Our products are procured directly from farmers, ranchers, and local artisan producers.
General Manager candidates must have at least two years GM experience in a high volume, fast-paced environment.
Position Requirements/Duties:
- Strong knowledge of Italian cuisine, wine, and spirits
- Dynamic, dedicated leader with strong attention to detail & commitment to service excellence
- Experience coaching and developing a small team of hardworking FOH staff
- A basic understanding of inventory, labor controls
- Strong interpersonal skills with an ability to communicate directly, professionally, and respectfully
- Proficient knowledge of Microsoft Office programs, MICROS pos, and experience managing online reservation systems
- Strong sense of urgency and direct communication skills
- Team player who can support BOH management in developing a thoughtful and hard-working staff
- Passionate about local and sustainable business practices, developing purveyor relationships, etc. . .
- Experience resolving conflicts rapidly with professionalism and fairness
- Must have schedule flexibility, weekend and Holiday availability, be able work on your feet for long periods of time, be able to lift items up to 50 lbs
- Bi-lingual in English and Spanish ideal
Compensation includes competitive salary, great health benefits, paid time off, dining discounts, and excellent opportunities for professional advancement within nationally acclaimed restaurant group.
Owned by industry icon, Anne Stoll, and James Beard Award-winning Chef, Craig Stoll, Delfina Restaurant Group is a learning-community with a basic belief in structured training, leadership and education in a supportive, high-energy work environment. More detail about Pizzeria Delfina - Burlingame part of Delfina Restaurant Group
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